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Sunday Catering Singapore: Australian Wagyu Prime Rib – Large

Australian Wagyu Prime Rib – Large

Regular price
$465.00
Sale price
$465.00
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Whole bone-in rib of wagyu beef. Sea salt. Slowly roasted. Luxuriously marbled wagyu. Accompanied with Demi-glace. Approximately, 3kg before cooking.

The king of all roasts taken to a new level, with the wagyu even more richly marbled than our Australian free-range prime rib. Sea salt is all that’s needed to bring out the sweet natural beefiness of wagyu. Slowly roasting at low temperature to allow the meat to gently cook produces a beautifully even doneness throughout the whole roast. The extended roasting time also helps to intensify the beefy flavour and allows for natural tenderising to happen. The result is blushing pink slices of beef that are tender and rich in flavour. We portion our prime ribs to weigh about three kilograms, making them good for eight hungry people. Classic sides are mashed potatoes, creamed spinach and horseradish cream. But we suggest you go to town with your choice of sides and serve this glorious roast to the people you love most!